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Founder conversation

How Spirit of Texas Bought $500K of Retail Whiskey for $40K and Took a Deal

Founder Shaun Siems explains how Spirit of Texas Brewstillery moved from distributors to its tasting room, bought bankrupt distillery whiskey, and said yes to an equipment-backed loan offer from Nathan.

Shaun Siems · Spirit of Texas Brewstillery

Published July 15, 2026
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What you’ll learn

Shaun Siems, founder of Spirit of Texas Brewstillery in Pflugerville, Texas, explains how his craft rum, whiskey and beer business moved from relying on distributors to selling in its tasting room. He also describes buying bankrupt distillery whiskey for about $40,000 that retails above $500,000, and Nathan offers a loan backed by equipment that the founders agree to.

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Key moments

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Fired distributor spread rumors

“They basically went and told all their accounts, oh, this company is dissolving, they're no longer going to be available.”

Carnival shelf versus menu placement

“We are on their shelf, as one of their premium rums, but we're not necessarily on their menus. So to get the menu placement, that's where you're gonna be doing the hundreds of thousands of dollars in spins.”

Buying whiskey from a failing distillery

“I think we stepped into a loophole in the market by purchasing this whiskey from a distillery that's going under. I literally was able to purchase those barrels of whiskey for what it cost me to purchase the barrels empty.”

Why Nathan collateralizes at two times

“look, I'll lend you a $100,000, collateralize it two x. So go find $200,000 worth of equipment. If you don't pay me back on time, I take the equipment.”

The use of funds test

“I'll give you $100,000 today and you pay back $130,000 in the next twenty four months. Do you have a use of funds that you could take $100,000 today and make more than $30,000 over the next two years?”

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About the speaker

Shaun Siems

Founder · Spirit of Texas Brewstillery